(Sunday morning) and it is 6.30am, now regretting that I kept a fleet of creels on board on Friday to wash over the weekend. The plan was to do most of the work on it on Saturday morning before heading to the Inn at 3.00pm start. It is the Applecross Games weekend and with the weather being good, every man woman and dog is in town. Puppies as well including the 13 week old lab who had his owner worried as he slept on the road. Twenty minutes later he was messing about with his 7 month old neighbour. It was that kind of day. Not a good start to it as several Naproxen were needed to get me going, hence the regret with the creels. Made it out to the Pier at the back of 11 but had missed the tide for washing. Mended for three hours before making my way to the Inn with some trepidation. It gets so busy, especially with the weather being so good (no hydro), it can end up with just hanging in. Just a thought as I was leaving the creel mending on the Pier, I have got to enjoy those jobs/activities that never end. Creel maintenance comes under that category. As long as you keep on top of the job and you do not have so many that you cannot keep up in good order it is an occupation that you can do as the mood takes you. you can have a three hour burst or a twenty minute one and either way you are never going to finish it but it is a natural part of the fishing cycle. A rhythm of the seasons throughout the year.
Have added to my camera collection due to heavy wear and tear on the boat I have acquired a Sony bridge and another Canon that will not be going on board unless in emergencies. Some of the staff got hold of the bridge and the result, late at night is very promising. Three bonny members of staff, unfortunately down to two as Gemma is heading back north to promotion and nearer home. She will be missed both for her work ethic and craic.
Back to Friday and a full day with Tania, a Peruvian Research Fellow at St Andrews University. Doing a project that meant going on board different fishing boats, creel, trawl, lobster, crab and langoustines, the Varuna being the first prawn creel boat and single handed to boot. Saw a twin rigger heading north about mid day, a different approach to fishing.
It is a project to investigate ways of collecting data that is not too burdensome on the fishermen and to understand more the workings of the Inshore fishing industry. Yet another fund that will be closed off to us it being the European Maritime and Fisheries Fund (EMFF). Really do not understand the Brexit argument other than that based on “don’t let any more people in.” A pleasant day with quite a few questions to answer and she seemed to enjoy it, tailing squat lobsters
and having a meal of langoustines and a side of squats at the Inn.
Handy as well as her speciality is scallops so was picking a lot of spat of some creels.
Did not have time to tray them but they seem to have survived, interesting to see them climb the side of the bucket.
Timing was a bit tight as I had planned a wee trip to hear some music at Torridon Estate, The Dan River Girls, in the evening. http://www.torridonestate.com It was quite an effort to get to the event especially as I went up the glen a bit to pick up some more wood. On the way I completed a mission that only happens up here. While looking after the Inn on Thursday we realised that an Australian family had paid for some one else’s table meaning they were over charged by £36+ but did not know or twig that this had happened. Luckily Zuzu had worked out that they were heading to Torridon and so after a phone all to Sarah at Shieldaig and a follow-up phone call to Nigel at Badan Mhugaidh https://www.facebook.com/BadanMhugaidh/ we got him to give them the refund and I dropped in the money to him on the way to the music. They were impressed with the local connections and how they worked but it felt good to sort out a genuine error this way. The wood was quite a haul after going through 300 creels during the day, a result of information from our local tree surgeon. The cut sections are becoming further from the road but good exercise. Made it to the house to be given a lovely welcome by Felix and Sarah. Have a place in my heart for them and their venture after attending their opening and cleansing of the House. The tapas, wine and music was top drawer and made to feel at home. I resisted the invite to stay for the night, music was going to be played into the small hours and so tempting but duty, work and home called. Superb music played by the three sisters, youngest, Jessie, being 13, and such a fine fiddler, going well with cello, bass and mandolin. Their harmonic singing of blue grass tunes through to playing Scottish and Scandinavian influenced tunes were timeless. Seems when Felix asked them what they planned etc the 16-year-old, Ellie, replied that they were just living the moment. Such wisdom from a youth. whether this works or not I am not sure but will post and give it a go.
Once the head was sorted out and some creels mended it was off to the Inn for the Games weekend of organised mayhem. The Saturday shift started at 3.00pm through to finish and we were helped by the weather. Glorious sunshine and with more people eating outside finding a table on the patio or garden was a problem rather than queueing for tables inside. there was even a breeze to keep the midges away. I closed up at the Inn partly to let the staff away and partly an admission of age in that I cannot function too well after a night on the town. And knowing what was in store for Sunday meant an easy decision and home by 11.00pm as everyone else danced the night away to Rhythm ‘n Reel. By all accounts a really friendly and happy crowd being entertained by a fine band. Gemma now knows who they are.
(Monday evening) Survived this phenomenon called the Applecross Games Weekend. The second part of the work day began by bottling up at the Inn and then the doors opened and stayed open for the rest of the day. Weather was on our side and not the kitchen’ with every table outside used for eating, drinking and listening to the music provided for the after Games party or as Joe calls it the Aftermath. Had fantastic comments throughout the day on the food and with everyone in a good mood an enjoying themselves even the rare mistakes were quickly corrected. A honeymoon couple were staying at the Inn and I had forgotten their scallops, not for long but also their wine, but with weather and music it was easy to appease, not that they needed any. He had proposed on the coral of Ard Ban and they had just been married so where else would they come. They lived at Drumsheugh….. west end of Edinburgh and that little snippet reminded me of a night in the West End Hotel after a Scotland/Ireland rugby international where the discussion with a couple of Highland polis went along the lines of would we be able to get a grant from the then HIDB to fish for lobster on the West End Hotel staircase…..silly times. Working at the Inn enables me to catch up with people from the past and present, 34 years since I met up with Peter and Maggie who had come over with Kenny and Susan of the Plockton Inn, cousins, some by marriage!! John from Kyle also stopped by for a chat, love these meetings and catchups. Have the Inn to thank for that. Little else to report on the day other than to wonder, when gathering some plates, if the wasp which seemed to be drowning in the toffee sauce was its version of going to a better place.